Hollywood Chamber Welcomes New members in February at Liaison Restaurant
Embedded in its name, Liaison’s experience brings people together to enjoy both exquisite dining and lively nightlife. Offering a spacious open-air garden with an intimate indoor contemporary lounge, Liaison’s kitchen serves a consciously constructed menu of seasonal California fare and cocktails. Chef Nick Barainca brings his “cooking through intuition” approach with an underlying philosophy of responsible sourcing, seasonality and care which pulls from the region’s agricultural bounty. Liaison’s popular events and live music performances grants the venue a unique spot in Hollywood’s nightlife scene. For more information or reservations, you can visit their website: http://liaisonla.com/
During the networking event, music entertainment was provided by Luis Otero of Resilience DJs.
Chamber’s Chair Jeff Zarrinnam welcomed the following new member businesses: Elma Salari and Michael Christopher representing Liaison Restaurant + Lounge; Sepii Salib, Alwazir Chicken; Dana Light; George Smith Partners; Jonas Azeem Silva, Hollywood Entertainment Doing Arts (HEDA); Lenise Strong, Hollywood Improv; Irene Lee, Miniso; Oscar Del Aguila, Oscar Del Aguila Photography; Brian Khousakoun, The Fifty Five Fifty; Alex Saenz, The Office Lunch; Robert Bowes and Charlie Maisonet, Tremulous Motion Pictures.
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Photos by Marlene Panoyan ©2018 Hollywood Chamber of Commerce. All Rights Reserved.